Easy Indian Cooking

Easy Indian Cooking

101 Fresh & Feisty Indian Recipes

Book - 2012
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"In Easy Indian Cooking, Chef Hari Nayak presents recipes for the dishes he remembers from childhood days, growing up in rural southern India. These recipes have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the authentic Indian flavor." -- Amazon.
Publisher: Rutland, Vt. : Tuttle Pub., 2012
ISBN: 9780804843034
Call Number: 641.5954 N231e
Characteristics: 120 p. : col. ill. ; 22 x 23 cm


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wrell Apr 11, 2016

Why is there only one copy of this book? It is amazing;)


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