Italian Cooking School

Italian Cooking School

Ice Cream

Book - 2016
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"Presents an array of delicious frozen treats. From indulgent ice creams and refreshing sorbets to novel frozen and chilled desserts, each chapter opens with step-by-step directions for basic recipes and features a collection of enticing recipes to satisfy every palette." -- Provided by publisher.
Publisher: London ;, New York :, Phaidon Press Inc.,, 2016
ISBN: 9780714871219
0714871214
Call Number: 641.862 It14
Characteristics: 176 pages : color illustrations ; 23 cm

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