Demand and Prices for Meat

Demand and Prices for Meat

Factors Influencing Their Historical Development

Book - 1961
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Publisher: Washington, D.C. :, Economic Research Service, United States Department of Agriculture,, 1961
Call Number: 630.6 Un3t no.1253
Characteristics: 108 pages : illustrations ; 23 cm
Additional Contributors: United States
United States

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