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November Eats

The turn of the season stirs cravings for winter squash, slow-cooked greens, cranberries, sweet potatoes, baked, roasted or stewed, heart-warming dishes. This selection will get your creative juices flowing for the holiday celebrations and you will give thanks for SFPL’s amazing cookbook collection.

San Francisco Public Library

14 items

  • New Native Kitchen

    Celebrating Modern Recipes of the American Indian

    Bitsoie, Freddie,
    "Interpretations of 100 recipes that have long fed this country. "
    BookNew York : Abrams, [2021] — 641.5929 B5482n
  • Festive Holiday Recipes

    103 Must-make Dishes for Thanksgiving, Christmas, and New Year's Eve Everyone Will Love

    Gundry, Addie,
    Covers the basics...
    BookNew York : St. Martin's Griffin, 2018. — 641.568 G9562f
  • Turkey ideas and more...
    BookBoston, MA : America's Test Kitchen, c2017. — 641.568 AL517
  • Baking for the Holidays

    50+ Treats for a Festive Season

    Kieffer, Sarah,
    Crème Brûlée Pumpkin Pie, cookies and more.
    BookSan Francisco : Chronicle Books, [2021] — 641.568 K542b
  • Muy Bueno Fiestas

    100+ Delicious Mexican Recipes for Celebrating the Year

    Marquez-Sharpnack, Yvette,
    Check out the Thanksgiving chapter.
    BookSan Rafael, CA : Weldon Owen, an imprint of Insight Editions, [2023] — 641.5972 M3485mu
  • Black Food

    Stories, Art & Recipes From Across the African Diaspora

    Lots of inspiration here - cocktails, collards, sweet potato snacks and more.
    BookNew York : Ten Speed Press, [2021] — 641.5929 B5611
  • Tanya Holland's California Soul

    Recipes From a Culinary Journey West

    Holland, Tanya,
    Check out the Fall chapter.
    BookNew York : Ten Speed Press, [2022] — 641.5929 H7196t
  • There is much to give thanks for in this book. Check out the Roast Turkey, Wild Onions, Maple Squash, and Cranberry Sauce recipe on page 107.
    BookMinneapolis : University of Minnesota Press, [2017] — 641.5929 Sh56s
  • Food of Life

    Ancient Persian and Modern Iranian Cooking and Ceremonies

    Batmanglij, Najmieh, 1947-
    Learn about Iran's thanksgiving harvest ceremony on page 573,
    BookWashington, D.C. : Mage Publishers, [2011] — 641.5955 B3212f 2011
  • The Coastal Forager's Cookbook

    Feasting Wild in the Pacific Northwest

    Kort, Robin,
    Chanterelle Mushroom stuffing, anyone?
    Book[Victoria, British Columbia] : TouchWood Editions, 2023. — 641.6 K8451c
  • Good Catch

    a Guide to Sustainable Fish and Seafood With Recipes From the World's Oceans

    Thomas, Valentine,
    For non-traditional eaters...
    BookNew York : Union Square & Co., [2023] — 641.692 T3681g
  • Pieometry

    Modern Tart Art and Pie Design for the Eye and the Palate

    Ko, Lauren,
    Fancy pies...
    BookNew York : William Morrow, an imprint of HarperCollins Publishers, [2020] — 641.8652 K7906p
  • The Cocktail Workshop

    An Essential Guide to Classic Drinks and How to Make Them Your Own

    Grasse, Steven,
    This should cover your cocktail needs. There are plenty more titles on cocktails in our collection.
    BookPhiladelphia [Pa.] : Running Press, 2021. — 641.874 G7693c
  • Dinner & Party

    Gatherings, Suppers, Feasts

    Prince, Rose,
    There are some good ideas in this one.
    BookLondon : Seven Dials, 2017. — 642.4 P9356d