73 items
| Title | Author | Format | Call No. |
|---|---|---|---|
Bad Kitty Does Not Like Thanksgiving | Bruel, Nick | Book, 2019 | jPS BRUE |
Black Sea Dispatches and Recipes, Through Darkness and Light | Eden, Caroline | Book, 2018 | 641.5918 Ed28b |
Bad Kitty Does Not Like Thanksgiving | Bruel, Nick | eBook, 2019 | EBOOK OVERDRIVE |
Essential Turkish Cuisine 200 Recipes for Small Plates and Family Meals | Akın, Engin | eBook, 2015 | EBOOK HOOPLA |
Essential Turkish Cuisine 200 Recipes for Small Plates and Family Meals | Akın, Engin | eBook, 2015 | EBOOK OVERDRIVE |
Let's Talk Turkey -- and All the Trimmings 100 Delicious Holiday Recipes, Tips, and Ideas From America's Top Magazines | eBook, 2012 | EBOOK HOOPLA | |
Chicken and Turkey Robin Takes 5 | Miller, Robin | eBook, 2012 | EBOOK HOOPLA |
Can I Eat That? | Downloadable Video, 2012 | EVIDEO HOOPLA | |
Let's Talk Turkey -- and All the Trimmings 100 Delicious Holiday Recipes, Tips, and Ideas From America's Top Magazines | eBook, 2012 | EBOOK OVERDRIVE | |
Chicken and Turkey Robin Takes 5 | Miller, Robin | eBook, 2012 | EBOOK HOOPLA |
Fine Cooking Thanksgiving Cookbook Recipes for Turkey and All the Trimmings | Book, 2012 | 641.568 F4935 | |
Turkey Basics, Safe Thawing | eBook, 2011 | ||
Turkey Basics, Stuffing | eBook, 2011 | ||
Turkey Basics, Handling Cooked Dinners | eBook, 2011 | ||
Turkey Alternate Routes to the Table | eBook, 2010 | ||
Let's Talk Turkey A Consumer Guide to Safely Roasting A Turkey | eBook, 2010 | ||
Countdown to the Thanksgiving Holiday | eBook, 2010 | ||
Is Pink Turkey Meat Safe? | eBook, 2010 | ||
Hock Locks and Other Accoutrements | eBook, 2009 | ||
Safe and Easy Thanksgiving Dinner | eBook, 2009 | ||
Turkey Basics | eBook, 2008 | ||
How to Cook A Turkey And All the Other Trimmings | Book, 2007 | 641.6659 H8304 | |
Hablemos acerca del pavo guía del consumidor para asar el pavo sin riesgo | eBook, 2006 | ||
Let's Talk Turkey A Consumer Guide to Safely Roasting A Turkey | eBook, 2006 | ||
Principios básicos de la preparación del pavo Para una cocción adecuada | eBook, 2006 |