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Turkish Culinary Art

a Journey Through Turkish Cuisine
Title rated 5 out of 5 stars, based on 1 ratings
Current format, Book, 2014, All copies in use.
Current format, Book, 2014, All copies in use. Offered in 0 more formats
This is a rich collection of practical recipes for appetisers, soups, main dishes, salads, pastries, desserts, drinks, and dips. The variety of dishes that make up the Turkish cuisine, the complexity of flavours and the intricate techniques used to create those flavours, the diversity amongst dishes from various…

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