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Indian Harvest

Classic and Contemporary Vegetarian Dishes
Title rated 3.25 out of 5 stars, based on 7 ratings

One of Vikas Khanna's favorite places in the world growing up was the garden he and his grandmother planted at their home in Amritsar, India. He would rush home from school to tend to the aromatic basil and cardamom, tomatoes, peas, and squash. His intimate knowledge of spices and produce would guide him on his journey…

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